Premium corporate catering and culinary consulting services that transform ordinary events into extraordinary culinary journeys.
Get Started TodayFounded in 2015 with a passion for culinary excellence, Focused Culinary has emerged as Chicago's premier corporate catering and culinary consulting firm. Our journey began when Executive Chef Marcus Williams, a graduate of the Culinary Institute of America with over 15 years of experience in Michelin-starred restaurants, recognized the growing demand for sophisticated corporate dining experiences.
What sets us apart is our unwavering commitment to culinary innovation and client satisfaction. We believe that exceptional food has the power to transform business relationships, enhance corporate culture, and create lasting impressions. Our team of certified culinary professionals brings together diverse expertise in international cuisine, dietary accommodations, and large-scale event management.
Our comprehensive approach combines traditional culinary craftsmanship with modern food safety standards and sustainable sourcing practices. We partner with local farms and artisanal producers to ensure the freshest ingredients while supporting our community's agricultural ecosystem. From intimate boardroom meetings to large-scale corporate conferences, we tailor each culinary experience to reflect your company's unique culture and values.
Over the years, we have proudly served more than 500 corporate clients, ranging from Fortune 500 companies to innovative startups. Our portfolio includes everything from daily office meal programs and executive dining services to elaborate product launch events and multi-day corporate retreats. Each project receives our full attention to detail, ensuring flawless execution and memorable dining experiences that align with your business objectives.
Full-service catering for meetings, conferences, and corporate events. From breakfast meetings to elaborate dinner galas, we provide exceptional cuisine that impresses clients and motivates teams.
Personalized dining experiences for executive meetings and VIP events. Our chefs create sophisticated menus that enhance business discussions and build stronger professional relationships.
Custom menu creation and consulting services for restaurants and food service operations. We help develop unique culinary concepts that differentiate your brand in the marketplace.
Professional development programs for culinary teams, including technique workshops, food safety certification, and menu innovation training to elevate your kitchen operations.
Only the finest ingredients sourced from trusted suppliers, prepared by certified culinary professionals with attention to every detail.
On-time delivery and flawless execution for every event. Our logistics team ensures your catering arrives fresh and perfectly presented.
Tailored menus and services designed specifically for your needs, dietary requirements, and corporate culture.
Experienced team with proven track record serving Fortune 500 companies and high-profile corporate events.
Address:
875 North Michigan Avenue, Suite 2150
Chicago, IL 60611
United States
Phone:
+1 (312) 555-0147
Email:
[email protected]
Business Hours:
Monday - Friday: 8:00 AM - 6:00 PM
Saturday: 9:00 AM - 4:00 PM
Sunday: By appointment only